chef’s table dinners

Corridor’s Chef’s Table Dinner experiences are among Indianapolis’s most sought-after tables, consistently selling out year after year.

At the dinner, your party of 8 to 10 guests will be greeted with a reception upon arrival, then take seats at the butcher-block table right inside the kitchen as our chefs prepare a personalized four-course meal for your evening. It’s an unforgettable night of food, drink, and conversation.

2027 Corridor Chef’s Table Dinner Reservations

To keep things fair (and fun), we use a lottery system so everyone has an equal chance to secure a spot at the table — no early morning stakeouts or sidewalk camping required!

Key Details to Know

  • Limited Availability: Dinners are reserved for private groups of 8-10 guests.

  • Price:$1,850 per table ($250 non-refundable deposit upon booking, with the remaining $1,600 settled on the night of your dinner). You can split the bill however you'd like at the table.

  • Days Available: Wednesday through Saturday (7:00 PM – 10:00 PM).

  • Lottery Dates: The entry form opens on Tuesday, September 1, and closes on Saturday, September 19.

  • Rules: Exactly one entry per household. Duplicate entries will be automatically filtered out.

The Drawing & Booking Process

Once the lottery closes on September 19, we’ll randomly draw lucky names each week in October.

  • If your name is drawn, we’ll reach out via email/phone to let you know you’ve been selected. You’ll have until Thursday evening of that week to call us back and select your dinner date.

  • Pro Tip: Friday and Saturday dates are always the first to fill up! If you can gather your crew for a Wednesday or Thursday night, your chances of snagging your ideal date go way up.

  • If you aren't drawn right away, don't lose heart — life happens, and cancellations do pop up throughout the year.

Ready to Enter?

The 2027 Reservation Lottery will be live right here on this page starting Tuesday, September 1 through Saturday, September 19.

Lottery for 2027 Reservations Opens on Tuesday, September 1

Reservations Lottery Entry Form

questions about our chef’s table dinners