North Indy Magazine features Corridor in “Mediterranean Magic”
We’re honored to be featured in North Indy Magazine, which captured our story so beautifully. When we stepped into the kitchen at Nicole-Taylor’s, we knew we were walking into something special and a place built on community, craft, and a deep respect for food made by hand.
At Corridor, we’ve carried that spirit forward while widening the lens: a Mediterranean-inspired table where the pasta tradition lives on, but the flavors roam freely—from Lisbon to Beirut, from the Amalfi Coast to Marrakech. It’s still about warmth, generosity, and connection—just with a few more spices in the mix.
