Indianapolis Monthly names Corridor as Best Restaurant Pivot
Thank you to Indianapolis Monthly for recognizing the work that went into our pivot. Nicole-Taylor’s Pasta is still at our heart as we embrace the broader Mediterranean with Corridor.
After buying Nicole-Taylor’s in 2023, Erin Kem and Logan McMahon slowly started bringing their own vision to the popular pasta business. In 2025, they hit the gas, closing for a remodel and relaunching as Corridor, a lunch (and more) spot with a seasonally changing menu and influences from across Africa and the Arab world. But the beloved Nicole-Taylor’s market and pasta brand, as well as the restaurant’s evening chef’s tables dinners, remain. Truly the best of both worlds.
