IBJ features Nicole-Taylor’s rebrand to Corridor
Indianapolis Business Journal reported on our evolution to Corridor with some historical context of our growth through today.
Owners Erin Kem and Logan McMahan said they’re rebranding Nicole-Taylor’s to expand the restaurant’s focus on Italian flavors to tastes spanning Spain to the Middle East—or a geographic “corridor” provided by the Mediterranean Sea.
“We’re adding a lot of new options to what we’re already doing,” McMahan said. “Instead of replacing or throwing out the old, we’re keeping the tried-and-true classics that we have and we’re adding Mediterranean options.”
Kem and McMahan purchased Nicole-Taylor’s, 1134 E. 54th St., from founders Rosa Hanslits and Tony Hanslits in July 2023. Tony Hanslits served as executive chef at the Chef’s Academy at Harrison College, which closed in 2018. The Hanslits previously operated Italian restaurant Tavola Di Tosa, which served customers in Broad Ripple from 2000 to 2004.
