We are excited to be hosting a partnership between Epicurean Indy and Indy Women in Food! For an unforgettable evening, enjoy six courses from some of Indianapolis’ most talented chefs served to you by some of our city’s strongest front-of-house talent.

Join us to celebrate the incredible talent this city has to offer.

Six Chefs, Six Courses hosted by Corridor

• Chef Erin Kem, Corridor

• Chef Grace Seibert

• Chef Erica Oakley, Top Out Cafe

• Chef Neeti, Little India

• Chef Oya Woodruff

• Chef Amanda Gibson, Indy Dough

… featured Front of House Hospitality

• Ariel Hendrickson from J’adore Pastry

• Lindsay Jo Whirley from Newfields

• Leanna Chroman from Huse Culinary

• Rachel Firestone from 9th Street Bistro

• Juliana Silva from Taxman

… and your Hosts for the evening

• Ariel Hendrickson and Youssef Boudarine from J’adore Pastry

• Erin Kem, Corridor

• Ashley Brooks and Sonja Overhiser from Indy Women in Food

$150 each. Wine pairing optional.
Seats are limited and tickets will go fast.
Call Corridor to reserve your spot today (317) 257-7374