Back to All Events

Corridor at Duke’s for Mystery Meat

  • Duke's Honky Tonk 2352 South West Street Indianapolis, IN, 46225 United States (map)

Introducing a one-night-only collab between Duke’s kitchen and Corridor. Classic American food made without animals.

After a wildly successful and sold TF out Mystery Meat Pop-Up a couple years ago, Chef Logan McMahan is back in the saddle again, bringing the fun and flavors of Mystery Meat to Duke's! Menu updates coming soon. Mamaw raised us right, and in our house, everybody eats when it's mystery meat. 🤠

Previous
Previous
May 20

Epicurean Indy with Indy Women in Food at Corridor - SOLD OUT

Next
Next
June 6

First Friday Aperitivo